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Natural pigments

Purple Cabbage Extract

Purple Cabbage Extract



Part Used:  Leaf

Specification£º10:1£¬20:1

Appearance:  Purple powder

Application:   

1. Food

2. Beverage
3. Pharmaceutical
4. Cosmetic 
5. An ideal colorant used in wine, drink, syrup, jam, ice cream, pastry and so on
6. To determine if a substance is an acid or a base by boiling it in water and using the water as a pH indicator.

Function:  

1.The health benefits of cabbage include anti-radiation, anti-inflammation.

2.Reduce the risk of developing colon cancer, and treatment of constipation, 

3.Stomach ulcers, headache, excess weight, skin disorders, eczema, jaundice, scurvy.

4.Arthritis, gout, eye disorders, heart disease, aging.

Packing:  25KG/Drum with double plastic bag of foodstuff inside

Shelf Life:  2 years under well storage situation and stored wary from direct sun light


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