Mangosteen Fruit Extract |
Mangosteen Fruit Extract
CAS NO.: 6147-11-1 Part Used: Fruit Specification£º10:1£¬20:1 Appearance: Light Yellow to Brown powder Application: 1. Applied in food field, it is often made into juice or other drinks in the market; 2. Applied in health product and pharmaceutical field, it is widely used to prevent and treat various disease; 3. Applied in cosmetic field, it is widely used in the skin care products. Function: 1. Antioxidant: Mangostin is the inhibitor of oxidation of LDL, which have major role in cardio-vascular and related chronic diseases. 2. Anti-allergies and inflammations: ¦Ã- mangostin was identified to inhibit COX, as their inhibition acutely reduces inflammations, pains and fevers. 3. Antivirus and anti-bacteria: the polysaccharides in the extract form can stimulate phagocytic cells to kill intracellular bacteria. 4. Anticancer: Mangostin has been revealed to inhibit topoisomerase, which is essential for cell division in cancer cells, also could selectively induce cell apoptosis and inhibit cell division. Packing: 25KG/Drum with double plastic bag of foodstuff inside Shelf Life: 2 years under well storage situation and stored wary from direct sun light
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