Barberry extract

Latin  Name: Berberis vulgaris

Used part:Root bark (Dried, 100% Natural)

Specification:10%-60% Berberine

Appearance: Yellow Brown Fine Powder

Application:  

Functional Food, Medicine, Beverage & Food

Functions:

Extracts from barberry fruit appear to have natural antihistamine and anti-allergy potential. See allergy for a list of herbs and nutrients that could potentially be helpful in reducing allergy symptoms. The common barberry is known as Berberis vulgaris.
Extract of barberry herb may have beneficial effects on both the cardiovascular and neural system suggesting a potential use for treatment of hypertension, tachycardia and some neuronal disorders, such as epilepsy and convulsion. Traditionally barberry has been used for liver and gastrointestinal disorders along with anti-parasitic, anti-bacterial, and anti-fungal activity.
Barberry fruit extract has anti-hypertensive or blood pressure lowering potential. 

Does not Contain:No Sugar, No Artificial Color, No Artificial Flavors, Sodium Free, No Wheat, No Gluten, No Soy, No Dairy, GMO Free. No Egg, No Fish/Shellfish, No Peanuts/Tree Nuts.

Packing: 25kg/Fiber Drums with double plastic bags inside or according to the requirement of customers.

Shelf Life:  2 years under well storage situation and stored wary from direct sun light